AUGUST 5, 2009 11:27AM
By Lea Lane
Topics: cooking legends, cookbook authors, james beard, julia child, jacques pepin, sara moulton, claudia roden, ruth reichl, barbara kafka, julie and julia, mastering the art of french cooking, food/drink
AUGUST 15, 2012 12:09PM
Topics: french cuisine, adapted post, cooking, ruth reichl, barbara kafka, nigella lawson, sara moulton, jacque pepin, james beard, claudia roden, 100th birthday julie and julia, julia child
SEPTEMBER 23, 2011 7:17AM
By Vivian Henoch
Topics: food, family, photography, jewish cooking, rosh hashanah, honey cake, deb perelman, smittenkitchendotcom, marcy goldman, betterbakingdotcom, claudia roden, the book of jewish food, foodie tuesday, k
DECEMBER 30, 2010 4:38PM
By Rebecca Koenigsberg
Topics: food/drink, the book of jewish food, claudia roden, sephardi food, salads
JUNE 4, 2012 1:31PM
Topics: claudia roden, lentil soup fava bean soup, holon foods
APRIL 13, 2010 4:31PM
Topics: claudia roden, jewish food, kreplach
DECEMBER 31, 2009 1:34PM
Topics: food/drink, the book of jewish food, claudia roden, pickled fried fish, jewish, food, water, basement flood
APRIL 3, 2013 3:54PM
Topics: passover, jewish food, claudia roden, north african fish
AUGUST 7, 2012 1:19PM
Topics: iranian chicken soup, claudia roden, jewish food
JULY 31, 2012 1:09PM
Topics: jewish food, claudia roden, yemeni wedding soup
JUNE 19, 2012 1:20PM
Topics: jewish food, claudia roden, egyptian food, melokheya
MAY 8, 2012 1:57PM
Topics: italian jewish food, claudia roden, passover food
APRIL 26, 2012 1:31PM
Topics: egypt, claudia roden, jewish food, matzo, passover
MAY 26, 2011 7:32AM
Topics: meat pies, egyptian food, claudia roden, work, food/drink
MAY 23, 2011 2:34PM
Topics: food/drink, claudia roden, sephardic food, jewish food, spinach borekas
APRIL 29, 2011 2:23PM
Topics: claudia roden, sephardic food, jewish food, fish roe
APRIL 6, 2011 1:37PM
Topics: passover, egypt, jewish food ashkenazi food, sephardi food, claudia roden, food/drink
MARCH 15, 2011 8:34AM
Topics: food/drink, claudia roden, jewish food, middle eastern food, pastelikos de carne, borekas de handrajo, savory pies
MARCH 4, 2011 2:25PM
Topics: stuffed grape leaves, middle eastern food, claudia roden, birthday, food/drink
FEBRUARY 25, 2011 10:26AM
Topics: the book of jewish food, claudia roden
Salon.com
Julia, James, Jacques, Sara, Claudia, Barbara, Ruth, & Moi
AUGUST 5, 2009 11:27AM
By Lea Lane
Topics: cooking legends, cookbook authors, james beard, julia child, jacques pepin, sara moulton, claudia roden, ruth reichl, barbara kafka, julie and julia, mastering the art of french cooking, food/drink
My Tangled Connections to Julia Child, Born 100 Years Ago
AUGUST 15, 2012 12:09PM
By Lea Lane
Topics: french cuisine, adapted post, cooking, ruth reichl, barbara kafka, nigella lawson, sara moulton, jacque pepin, james beard, claudia roden, 100th birthday julie and julia, julia child
Let There Be Honey Cake.
SEPTEMBER 23, 2011 7:17AM
By Vivian Henoch
Topics: food, family, photography, jewish cooking, rosh hashanah, honey cake, deb perelman, smittenkitchendotcom, marcy goldman, betterbakingdotcom, claudia roden, the book of jewish food, foodie tuesday, k
Day 85 , a day off, in which I make 5 Sephardi Salads
DECEMBER 30, 2010 4:38PM
By Rebecca Koenigsberg
Topics: food/drink, the book of jewish food, claudia roden, sephardi food, salads
Day 128 in which I make Shorbet Ads and Bessara
JUNE 4, 2012 1:31PM
By Rebecca Koenigsberg
Topics: claudia roden, lentil soup fava bean soup, holon foods
Day 48 in which I make Cheese Kreplach
APRIL 13, 2010 4:31PM
By Rebecca Koenigsberg
Topics: claudia roden, jewish food, kreplach
Day 31 in which I make fried, pickled fish
DECEMBER 31, 2009 1:34PM
By Rebecca Koenigsberg
Topics: food/drink, the book of jewish food, claudia roden, pickled fried fish, jewish, food, water, basement flood
Day 147 in which I make Poisson aux Citrons Confits
APRIL 3, 2013 3:54PM
By Rebecca Koenigsberg
Topics: passover, jewish food, claudia roden, north african fish
Day 131 in which I Make Gondy
AUGUST 7, 2012 1:19PM
By Rebecca Koenigsberg
Topics: iranian chicken soup, claudia roden, jewish food
Day 130 in Which I make Ftut!!!
JULY 31, 2012 1:09PM
By Rebecca Koenigsberg
Topics: jewish food, claudia roden, yemeni wedding soup
Day 129 in which I make Melokheya!!!
JUNE 19, 2012 1:20PM
By Rebecca Koenigsberg
Topics: jewish food, claudia roden, egyptian food, melokheya
Day 127 in which I make Minestra Dayenu
MAY 8, 2012 1:57PM
By Rebecca Koenigsberg
Topics: italian jewish food, claudia roden, passover food
Day 126 in which I make 2 delicious Passover Dishes
APRIL 26, 2012 1:31PM
By Rebecca Koenigsberg
Topics: egypt, claudia roden, jewish food, matzo, passover
Day 102 in which I mess up Sambousak bi Lahm
MAY 26, 2011 7:32AM
By Rebecca Koenigsberg
Topics: meat pies, egyptian food, claudia roden, work, food/drink
Day 101 in which I tried to make Borekas de Espinaka
MAY 23, 2011 2:34PM
By Rebecca Koenigsberg
Topics: food/drink, claudia roden, sephardic food, jewish food, spinach borekas
Day 99 in which I make Butarga, Tarama, Lakerda, Garato
APRIL 29, 2011 2:23PM
By Rebecca Koenigsberg
Topics: claudia roden, sephardic food, jewish food, fish roe
Haroset!!!!!
APRIL 6, 2011 1:37PM
By Rebecca Koenigsberg
Topics: passover, egypt, jewish food ashkenazi food, sephardi food, claudia roden, food/drink
Day 96 in which I make Borekas and Pastelikos
MARCH 15, 2011 8:34AM
By Rebecca Koenigsberg
Topics: food/drink, claudia roden, jewish food, middle eastern food, pastelikos de carne, borekas de handrajo, savory pies
Day 94 in which I make Stuffed Grape Leaves
MARCH 4, 2011 2:25PM
By Rebecca Koenigsberg
Topics: stuffed grape leaves, middle eastern food, claudia roden, birthday, food/drink
Day 93: Labne, Lobia Tkemali, Bazargan, Khiar bi Laban
FEBRUARY 25, 2011 10:26AM
By Rebecca Koenigsberg
Topics: the book of jewish food, claudia roden